Call it breakfast in a booze bottle. Bacon-flavored vodka is the all the rage in Seattle and sales are sizzling. At about $30 a bottle it's selling like hotcakes with a side of bacon-flavored vodka. My first reaction was ewww, says Brittney Levang, who sampled a bacon-bloody Mary at Von's Roast House in downtown Seattle. But then I tried it. It's pretty good.
Seattle-based Black Rock Spirits cooked up the concept of “Bakon Vodka.” It's inspiring bartenders across the city to concoct cocktails that reflect peoples' passion for pork.
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